Clarke Quay and Riverside Restaurants

Where to Eat in Clarke Quay and Riverside

The banks of the Singapore River have evolved over the years into bustling hubs of activity. Dining establishments have popped up on both sides of the River, taking advantage of the balmy breezes and lapping waves. Formerly part of the colonial district which played a major role in the maritime history of Singapore, Boat Quay is now a lively area where old shophouses have been converted into restaurants and bars. Opposite Boat Quay is the new Parliament House and Asian Civilisations Museum, both of which are home to trendy dining outlets. Further up the river lies Clarke Quay, another hotbed of themed restaurants, nightclubs and bars transformed from five 19th century warehouses. Opposite Clarke Quay is Riverside Point, home of Brewerkz, an American-style microbrewery.

Sukhothai

For fine-Thai cuisine in genteel surrounds enhanced by Thai arts and crafts both indoor and alfresco facing the water, Sukhothai is the place to go. Signature dishes include Thai green mango salad, pomelo salad, dry fish salad, Thai fish cakes, and green curry chicken.

Location: 47 Boat Quay
Tel: +65 6538 2422

Kinara Restaurant

Enter the beautifully carved doors into a resplendent Rajasthani décor and encounter a world of fine cuisine from the Northwest frontier of India. An elaborate list of specialities from the Tandoor and Tawa waits. It’s an ideal venue for romantic dining as well.

Location: 57 Boat Quay
Tel: +65 6533 0412

Indochine Waterfront Restaurant

Tastefully furnished with Buddhist and Chinese objets d’art, Indochine Waterfront Restaurant at the Asian Civilisations Museum offers gorgeous views of the river and the Boat Quay shophouses in an fine-dining setting. Its menu smacks of specialties from Thailand, Cambodia and Laos such as Vietnamese seafood sour soup, lemongrass king prawns and roast duck with lychee and pineapple.

Location: 1 Empress Place, Asian Civilisations Museum
Tel: +65 6339 1720

Brewerkz Microbrewery

An American-style working micro-brewery, Brewerkz puts out generous portions of American-style food with huge choices; from burgers, pizzas, salads, mains and desserts. Try the soba noodle salad, king brew burger, beer battered fish and chips and Mr Wu’s carrot cake. Choose from a dozen handcrafted premium beers or make your own sampler set with four different drafts. Sunday brunch is another reason to patronize this massive outlet located at Riverside Point.

Location: 30 Merchant Road #01-05/06 Riverside Point
Tel: +65 6438 7438

Coriander Leaf

Savour a wide culinary spectrum from South and Southeast Asia to the Mediterranean and Middle East in this modern eatery. The restaurant’s highlights include crab cakes served with a homemade tomato chutney, tandoori chicken with cucumber relish, mint chutney and butter naan and Valrhona chocolate dessert. Cooking classes are also available.

Location: 3A Merchants Court, #02-03 River Valley Road, Clarke Quay
Tel: +65 6732 3354

King Satay – Satay Club

A kampong or Malay village themed restaurant, the specialty here is the satay, marinated skewered meat, freshly grilled and served with a peanut dipping sauce. Other menu items are Malay and Indonesian specialties.

Location: 3B River Valley Road #01-07, Clarke Quay
Tel: +65 6732 3354

Metropole Herbal Restaurant

This traditional Chinese-designed restaurant aims to produce clean, healthy flavours in its dishes. Customers can consult a Chinese TCM (traditional Chinese medicine) onsite, before conferring with the restaurant manager on their food orders so as to ensure favourable health benefits. Signature dishes include chicken soup with dragon herbs, deep-fried potato basket filled with healthy stir-fried egg white with dried scallop and the candied sweet potato and yam dessert.

Location: 3B River Valley Road, #01-12 Clarke Quay
Address: +65 6333 0398

Shiraz

One of the rare Persian-themed restaurants in Singapore, the menu at Shiraz is authentic. Its highlights are the delightful mezze, Persian stews and grilled kebabs. At night, be entertained by energetic belly dancers or gather around the shisha outside the restaurant and watch the world go by.

Location: Blk 3A#01-06 Merchant Road, Clarke Quay
Tel: +65 6334 2282

The Tent Mongolian Fresh Grill & Bar

Carrying on the tradition of Genghis Khan, diners in this tented restaurant can choose among a staggering variety of ingredients, condiments and sauces and take them to the chef to cook. The result is exactly what you have chosen.

Location: #01-02, Block 3D, Clarke Quay, River Valley Road
Tel: +65 6333 90200

Renn Thai

Location: 3D, River Valley Road, #01-05 Clarke Quay
Tel: +65 6338 7200

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