Marina Bay Sands

The illustrious Chef Wolfgang Puck counts many successes in his fine-dining empire, including Chinois, in Santa Monica, Postrio Bar & Grill, in Las Vegas, and his renowned Spago, in Beverly Hills, LasVegas, Maui and Beaver Creek. With CUT, Chef Puck has redefined the American steakhouse.

Guests at Marina Bay Sands can look forward to an impeccable dining experience that is at once elegant and laid-back. DB Bistro Moderne is a contemporary French-American restaurant where traditional French cuisine meets the flavours of the American market. DB Bistro Moderne is Chef Boulud's renowned re-interpretation of the Parisian classic. The seasonal menu highlights the quality of fine ingredients served in a relaxed setting.

Award-winning Chef Guy Savoy is the youngest of the French legends credited with pioneering "Nouvelle Cuisine." His Guy Savoy restaurant in Paris is considered one of the finest haute-cuisine establishments in the world.

Chef Savoy has profound respect for his carefully selected ingredients. Flavours are gently coaxed so that every bite of food makes a statement. His technique is best exemplified in his signature dishes. For his Côte de Gros Turbot, the fish is steamed with spinach and a poached egg on a slotted platter atop a soup bowl filled with fish bouillon, creating an exquisite bouquet of aromas. His signature artichoke soup with black truffles is spoken of with a reverence reserved for works of art.

Guests of Guy Savoy can dine in our modernist dining room or choose to have a pre-dinner aperitif at the champagne bar. For a truly special occasion, such as a birthday party, business meeting, or wedding celebration, guests can reserve one of three private dining rooms and work directly with our Restaurant Manager to provide a unique ambience. Exclusive to the Singapore Guy Savoy is the offer of a tea degustation; a menu specially designed to be paired with teas from around the world.

Chef Savoy’s unerring attention to detail, and intimate knowledge of the very best the earth has to offer, guarantees that every plate coming out of his kitchen is an original. Impeccable service, market-fresh produce of the highest quality and a joyful atmosphere make dining at Guy Savoy an unforgettable culinary experience.

Location: Casino Level 2 (can be accessed from both the Casino (take escalators up to level 2) or Retail Mall (take elevator from B1 to Level 2 - our retail concierge will be able to direct guests to the appropriate elevators)

Operating Hours:

• Meal Periods Wine Moments 15.00 - 18.00
• Bar Dining  18.00 - 22.00
• Dinner 18.00 - 22.30

Nestled on the second floor of the new Marina Bay Sands Hotel and Casino is the newest restaurant by  renowned Chef Hide Yamamoto, one of the 2010 GlobalChef Award Recipients.

In this multi-concept 128-seat restaurant, , patrons can treat themselves to four completely different menus and experiences. Treat yourself to  the freshest fish air-flown in daily from Tsukiji market in Tokyo from our authentic Sushi bar,  or indulge in quality Japanese vegetables, fish ,and Wagyu beef  from our  petrified wood Charcoal Robata Grill .

For homemade Japanese Ramen Noodles, visit our Noodle Bar where our ramen noodles are prepared with traditional 110 year old techniques.  There are also six Teppan Tables, as well as a full kitchen and semi-Western style pastry menu to cater to your every craving.

Location: Atrium Level, The Shoppes at Marina Bay Sands

Operating Hours:

Sushi, Robata, Ramen and Sake Bar Section

• Lunch 12.00 - 15.00 (Last Order 14.30)
• Dinner 18.00 - 23.00 (Last Order 22.30)

Teppanyaki Section

• Lunch 12.00 - 15.00 (Last Order 14.00)
• Dinner 18.00 - 23.00 (Last Order 21.30)

Imperial Treasure Fine Chinese Cuisine is proud to be a part of The Shoppes at Marina Bay Sands. Renowned for its excellent service and the high quality of its food, the Imperial Treasure Fine Chinese Cuisine's stellar reputation is known throughout Singapore.

Specializing in Cantonese cuisine, this classic establishment offers lucky patrons a golden opportunity to taste some of the best Chinese food in the region.

Location: L2-04, Casino Level 2 (access Via Bay Level 1) lifts at UOB and Grand Colonnade North

Operating Hours:

• 11.30 - 22.30 (Mon-Sat)11.00 - 23.30 (Sun)
• Dim Sum 11.30 - 16.00 (Mon-Sat), 11.00 - 16.00 (Sun)

Jin Shan is a modern and elegant Chinese restaurant designed to excite and create an intriguing dining experience within the hotel lobby area.  The restaurant is decorated with uniquely designed lantern pavilions and private dining rooms.  The cuisine presents the best of Cantonese, Hunan and Szechuan flavours. It is a fashionable blend of taste that delights the palates of demanding gourmets.

Renowned Master Chef Huang and his team uses the finest ingredients in the making of dim sum to exquisite dishes.  The signature dishes are the Emperor Soup served in beautifully carved jade bowls and “Zu-Yan” a shark’s fin recipe that was indulged during the Qing Dynasty.

Location: Hotel Arrium - Tower 2

Operating Hours:

• Breakfast 07.00 - 10.00
• Lunch 11.00 - 15.00
• Tea 15.00 - 17.00
• Dinner 18.00 - 23.00

A fusion of elegant style, cutting-edge design and peerless standards, KU DÉ TA has already captured the imagination of the world’s pleasure seekers. Marina Bay Sands patrons and guests can expect to encounter the finest entertainment destination in South East Asia. The stunning rooftop setting will redefine the concept of sophisticated pleasure for discriminating individuals, whether they seek a playground, a sanctuary or a den. Above all, this will be a place where guests will enjoy the finest dining, drinking and entertainment. Welcome to the ultimate lifestyle venue.

This is your invitation to a lifestyle less ordinary.

KU DÉ TA Restaurant

Situated above the landmark observation deck of Marina Bay Sands, KU DÉ TA’s multi-tiered restaurant will afford diners vistas of unparalleled magnificence both day and night. Exquisite in every detail, the restaurant offers the finest business lunches, delightful dinners, casual brunches and scrumptious teas.

Above all, guests will appreciate classic masterpieces mixed with avant-garde dishes prepared by award winning chefs, all served with five-star elegance, and complemented with premium grade wines.

KU DÉ TA Club Lounge

Come late evening, the place shifts gear into intimate mode. Shadows and candlelight set the mood. Indulge in champagne and cognac, under a star-lit sky or indoors thrilling to the state-of-the-art lighting and sound system, while rocking to the rhythms of world-famous deejays.

Enjoy live entertainment from some of the region’s most popular names with regular appearances by international artistes, adding to the local music scene and above all establishing KU DÉ TA as one of the hottest places to be seen and heard in Singapore.

SkyBar

Savour the view from Singapore’s most iconic bar. The SkyBar is perched above the Marina Bay Sands SkyPark observation deck, the perfect hangout from which to survey the world below. Take in the vista of the city spread out before you and the panoramic view of the Singapore Strait as you sip on cocktail creations by KU DÉ TA mixologists.

Location: Sands Sky Park - Level 57

Operating Hours:

• Lunch 12.00 - 15.00
• Dinner 18.00 till Late
• Weekend Branch 09.30 - 15.00
• Club Lounge 18.00 till Late (Cover charge applies from 21.00 on Fri, Sat and Pulblic Holidays)
• Sky Deck 10.00 till Late

OSTERIA MOZZA is almost a mirror image of its fine dining operations in California, with the delicious addition of local seafood and vegetables.

At the heart of OSTERIA MOZZA is a free-standing mozzarella bar, where a wide array of fresh items—from mozzarella, burrata, bocconcini and stracciatella—is prepared. The full liquor bar is backed by a stunning millwork feature and spills onto white marble bar tops where guests can gather to enjoy items from the mozzarella bar. The remainder of the menu features salumi, pasta, seafood and meat dishes.

OSTERIA MOZZA’s menu is based on the chefs’ culinary adventures in New York, Bologna, and the entire Italian ‘boot’. Widely imaginative and in-touch with traditional roots, the menu features artisanal salumi and handmade pasta, along with seafood and meat dishes conceived by Mario and Nancy. The wine list features over 700 selections from all over Italy.

Location: B1-42-46 (across form the Theater), Galleria Level, The Shoppes at Marina Bay Sands

Operating Hours:

• Dinner 17.00 - 23.00

The illustrious Jiggs Kalra, commonly referred to as the Czar of Indian Cuisine and the first Asian to be inducted in the International Gourmet Hall of Fame, counts many a successes in his fine-dining empire. Hailed as one of the finest in India, Jiggs Kalra is proud to introduce his most critically acclaimed and award winning signature restaurant chain – Punjab Grill by Jiggs Kalra, to Singapore.

With Punjab Grill by Jiggs Kalra, he has redefined Indian food with a focus on serving authentic Indian cuisine from the North West Frontier Province. Showcasing the Jiggs Kalra Signature style, this classic restaurant serves cuisine from the erstwhile Royal State of Punjab.

Renowned for reviving the lost cuisines and cooking styles from ancient India, Jiggs Kalra offers a spread of age old delicacies like the Kebabs incorporating four separate techniques of grilling, which exemplify his signature style.

Location: B1-01A, Galleria Level, The Shoppes at Marina Bay Sands

Operating Hours:

• Lunch 11.30 - 15.00 Last Order 14.45 (Daily)
• Dinner 18.30 - 23.00 Last Order 22.30 (Daily)

Allow Chef Santi Santamaria to take you on a culinary journey at Santi.

Located on the mezzanine level of the casino, Santi features an elegant main dining area, with private rooms, and a wine cellar with seating for up to 80 people, as well as, a stylish, tapas bar and lounge with seating for 20-30 people that will open soon. 

Preparing simple things with intricacy is Chef Santamaria’s trademark for success. His Catalan cuisine is both basic and sophisticated, guided by a respect for seasonal ingredients, a love of fresh seafood and meticulous attention to flavour. Santi offers an exciting, contemporary culinary experience where Chef Santamaria’s Catalonian style is enhanced by the influence of different Asian cuisines.

Chef Santamaria’s Catalan roots are as evident in the design of the restaurant as they are in the menu. A soft, cool elegance, with warm rustic touches, is accented by custom artwork ‘graffiti’ overlaying modern glass enclosures. A veritable piece of Barcelona in Singapore, Santi will arouse your taste for life.

Location: Casino Level 2, guests can get access to the restaurant via The Shoppes at Marina Bay Sands. The lifts are located next to the restaurant concierge at B1 and opposite artbox at Level 1 of the Shoppes.

Operating Hours:

• Lunch 12.00 - 14.00 (Sun)
• Dinner 18.30 - 22.30 (Sun)
• Bar Lounge 18.30 - 23.00

Sky on 57 showcases a delectable array of Modern Asian Cuisine, delivered with warm Asian hospitality in a setting that offers a bird's eye view of the city & bay.

Sky on 57 showcases a delectable array of Modern Asian Cuisine, delivered with warm Asian hospitality in a setting that offers a bird’s eye view of the city & bay. The restaurant presents a modern take on traditional Asian and local cuisine – using premium ingredients, refined techniques and served with a hearty dose of Asian hospitality.

Located at the highest point of Marina Bay Sands on the stunning Sands SkyPark, the 12,000 sq ft restaurant offers guests an unparalleled vista while they dine in a relaxed and sophisticated setting that transforms from morning to night.

Kicking off with a refined selection of breakfast favorites, followed by a-la-carte and set lunch menus, Sky on 57 offers savory and sweet creations during the afternoon. At sunset, the restaurant truly comes alive with an exclusive vibe, as diners chill out with pre-dinner cocktails while enjoying the spectacular views. Dinner features an ever-changing repertoire of signature and new items. A luxurious wine bar and light food menu is available till late in the night.

Location: Sands Skypark, Tower 1

Operating Hours:

• Breakfast 07.00 - 10.30 
• Lunch 12.00 - 14.30
• Dinner 18.00 - 22.30 
• Bar 11.00 - 24.00

Waku Ghin is Chef Tetsuya Wakuda’s first establishment outside of Australia. Its name reflects the “silver metal” knives in Chef Tetsuya’s collection.

Located on the mezzanine level of the casino building, guests of this stunning restaurant are in for an unforgettable fine-dining experience.

This first-class restaurant features a sake bar and caviar lounge, as well as an impressive, arcing display of the 3,000-bottle wine collection. A choice of intimate, private dining rooms, afford small parties the privilege of watching skilled chefs prepare food in front of them on steel cooking plates.

Designed with an exacting attention to detail, Chef Wakuda’s personal imprint is found throughout this warm, chic and unified space. The carpet in the main dining room draws inspiration from the undulating forms of folded steel found in one of the chef’s knives, while small wall niches throughout the hall hold works of art from the chef’s collection.

Waku Ghin's drawing room is the ideal place to relax with after-dinner drinks, while soaking in the sensational floor-to-ceiling view of the Singapore skyline.

Location: Casino Level 2, guests can get access to the restaurant via The Shoppes at Marina Bay Sands. The lifts are located next to the restaurant concierge at B1 and opposite artbox at Level 1 of the Shoppes.

Operating Hours: 18.00 - 22.30 (Daily)

Yú Cuisine is a modern and hip chinese seafood, dimsum, grill and champagne bar concept restaurant. Signature dishes like Hong Kong Aberdeen Chilli Crab, Pepper Crab and Butter Cream King Prawns are “Must Have” items. Peking duck, roasts and grill are excellent and creative dimsum is Yú Cuisine’s popularity.

Spread over two levels, one can enjoy the entire spectacular view of Marina Bay in the evening on Yú’s upper level over your favorite champagne, wine or just a glass of chilled beer with the most delectable dimsum, grill and exotic seafood.

Just a bowl of noodles with Yú’s chinese tea mocktail for lunch is what one can relax over on this bayview level. 漁 Yú Cuisine, all you can have under one roof!

Location: B1-08, Galleria Level and L1-82, Bay Level, The Shoppes at Marina Bay Sands

Operating Hours:

• 11.00 - 23.00 Last order 22.30 (Daily)
• Dim Sum 11.00 - 17.00